Kelly Orange is live with Two Seven Eight Executive chef & managing partner Jessica Pilar , Chef de cusine Rachel Snyder and bar manager Billy Potvin
Concept Two Seven Eight is the brainchild of Executive Chef Jessica Fisher, a San Diego native who worked her way through kitchens in San Francisco and New York as both a savory and pastry chef...
— Uptown News
Two Seven Eight is the brainchild of Executive Chef and managing partner Jessica Fisher, a Vista native with substantial baking and pastry experience in San Francisco and New York. The name of the restaurant, Two Seven Eight, is actually homage to the address Jessica lived at for 6 years in Brooklyn.